Pal Payasam

PAL PAYASAM

1.Milk – 1 ltr

2.Water – 1 cups

3.Rice – 1 cups red rice(basmati rice can be used)

4.Sugar – 1 cup

5.Cardamom – 1tsp(powdered)

6.Cashewnuts – 10 (roasted in ghee)

Clean the rice and drain water completely. Add milk, sugar, rice and cardamom powder into the

pressure cooker and cook on a low flame for 45 minutes.Switch off after that and let it rest for

another 30 min-1 hr.

garnish with roasted cashew nuts.

Can be served as such or chilled.