Wednesday, October 13, 2010

MUTTON STEW



Mutton stew

Ingredients:
500 gm cubed mutton 1/2 kg
sliced onion 2(sliced)
slit green chillies 4or5
ginger strips 1tbsp
pepper corns 1tsp
curry leaves 10
grated coconut 1
salt to taste
oil 3tbsp
cinnamon 1
cardamoms 4
cloves 4
cubed potatoes 2

Method:
Boil mutton along with ginger. Set aside.
Boil potatoes . Set aside.
Extract coconut milk twice.Heat oil and saute the garam masala,
onion, green chillies, ginger, curry leaves, peppercorns.Add boiled
mutton, potatoes and carrot along with second extract of coconut
milk and cook.
Stir first extract of coconut milk just before serving.

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